We are currently seeking a senior chef de partie to join our passionate and talented kitchen team.


Company Overview


At Nutbutter, we are committed to empowering our team and nurturing talent.
There is constant scope for development for those with drive and ambition.


Job Details


The candidate must have previous experience working in a busy kitchen.
This is a full-time 39-hour contract.


Responsibilities


Food ordering.
Menu engineering.
Food costing.
Maintenance of all health and safety standards and helping the head chef control all financial goals set by the General Manager
Maintenance of all health and safety standards and helping the head chef control all financial goals set by the General Manager.
Work well within a large team
Comply with all HACCP legislation and documentation
Work well within a large team
Comply with all company policies and procedures
Follow all setup and close down procedures
Control cost and minimize waste
Maintain high standards of quality control, hygiene, and health and safety.


Key Skills & Attributes


Level-headed/sensible and consistent in nature, trustworthy and reliable
Ability to work flexibly under pressure with a positive attitude
Approachable with excellent people skills
High level of initiative
Ability to multitask
A desire to progress as a Chef.


Benefits


Continual training and development
Career progression within the business
Gratuities
Refer a friend scheme
Company discounts
Full work uniform.


Salary


30K annually


About Nutbutter


NUTBUTTER is a place where you can eat well, feel well and, well… soak up the vibe.Nothing energizes us more than seeing good people kicking back and bonding over great food.So, we’ve built a sanctuary where you can come and enjoy more than just a meal.